 |
 |
 |
 |
Selecting and Storing Fruits and Vegetables
 How do you tell if a banana's ripe? Is it OK to buy apples and cut out the bruises? Will a tomato or a pear continue to ripen? Can anyone really pick a ripe watermelon? Should grapes be washed? Different fruits and vegetables need different kinds of ...(more details) |
|
| DVD |
$69.95 |
| DVD + 3-Year Streaming |
$104.93 |
| 3-Year Streaming |
$69.95 |
|
|
 |
 |
 |
 |
 |
Favorite Family Recipes: Quickbreads
 Learn what makes quickbreads different from yeast breads, the key ingredients for the four different types of quickbreads, how to identify the proper texture of a quickbread when it's done baking, and more. This video tells you everything you'll need...(more details) |
|
| DVD |
$69.95 |
| DVD + 3-Year Streaming |
$104.93 |
| 3-Year Streaming |
$69.95 |
|
|
 |
 |
 |
 |
 |
Measuring Solids and Liquids
 Review of equipment to use for best results, including a demonstration of measuring techniques for solid, liquid, and dry substances. (8 min.) A Meridian Production.(more details) |
|
| DVD |
$49.95 |
| DVD + 3-Year Streaming |
$74.93 |
| 3-Year Streaming |
$49.95 |
|
|
 |
 |
 |
 |
 |
Quickbreads
 Examples of the 3 types of quickbreads...pour batters, drop batters, and doughs...are given along with the muffin and biscuit methods of preparing quickbreads. Also includes tips on preparation and storage. (13 min.) A Meridian Production.(more details) |
|
| DVD |
$69.95 |
| DVD + 3-Year Streaming |
$104.93 |
| 3-Year Streaming |
$69.95 |
|
|
 |
 |
 |
 |
 |
Timing and Organization in Food Preparation
 How do you get a meal to the table...piping hot and ready to eat...at the right time? Luck? Actually, it's all in the timing and this video provides the viewer with five basic steps to help develop this skill. (10 min.) A Meridian Production.(more details) |
|
| DVD |
$49.95 |
| DVD + 3-Year Streaming |
$74.93 |
| 3-Year Streaming |
$49.95 |
|
|
 |
 |
See additional titles in