This four-part series covers the core areas of commercial food preparation and reviews each in detail. A Meridian Production.

Tell a Friend! Your Name: Your Email: Your Friend's Email: Your Message: We respect your privacy and will not use your friend's address without permission. Item#: BVL26322 Copyright date: ©2000 DVD ISBN 978-1-4213-4579-6

The Series Includes : The Hot Station | Fast Food Techniques | The Pantry Station | The Bake Station

DVD	$359.80

Prices include public performance rights.
Not available in Australia/New Zealand.

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