Lewis walks viewers through prewriting, drafting, revising, and editing a feature story about a particular place. A restaurant critic talks about writing restaurant reviews, and describes how she remains inconspicuous while assessing ambiance and the quality of the food. (15 minutes)

Tell a Friend! Your Name: Your Email: Your Friend's Email: Your Message: We respect your privacy and will not use your friend's address without permission. Item#: This title is currently not available. Copyright date: ©1992

Not available to Home Video, Dealer and Fulfillment Dealer customers. Only available in the US.






See additional titles in Speech & Communication | Mass Communication