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Diet and Disease in Modern Society
 What’s so bad about saturated fat, and what makes fiber so good? In a society where convenience foods rule and obesity is a national epidemic, it’s time to find out. This video investigates the relationship between diet and a number of frequently int...(more details) |
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$99.95 |
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$149.93 |
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$99.95 |
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The ABCs of Vitamins
 Despite both an abundance of food and detailed nutritional labels, we as Americans are still unsure if we’re getting the proper amounts of vitamins and minerals in our diets—so unsure that we spend around three billion dollars annually on supplements...(more details) |
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$99.95 |
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$149.93 |
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$99.95 |
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Exploring Vegetarianism: A Healthy Alternative
 Am I a vegetarian if I don't eat meat but I do eat fish? Can I still have milk and be a vegetarian? What about eggs? These are just some of the questions answered in this comprehensive video about a popular but often misunderstood subject. Terms like...(more details) |
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$89.95 |
| DVD + 3-Year Streaming |
$134.93 |
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$89.95 |
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Food Science Technology
 This video takes a step beyond An Introduction to Food Science. Topics include microorganisms, methods of food preservation including irradiation and freeze drying, functions of nutrients, emulsions, mixtures, additives, toxicology, and other chemica...(more details) |
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$99.95 |
| DVD + 3-Year Streaming |
$149.93 |
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$99.95 |
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Nutrition for Active Fitness
 Fad diets and "miracle" products are not the keys to attaining long-term physical health. This program uses the success stories of people who have made fitness a lifelong goal to illustrate the benefits of living a healthful life that includes smart ...(more details) |
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$99.95 |
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$149.93 |
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$99.95 |
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